Join us from 10am–4pm for our annual Easter brunch buffet at The Barn at Wight Farm while listening to the jazzy sounds of Dale LePage and Joe D’Angelo. The Barn’s buffet will be brimming with all your favorites and some of Chef Tony’s and Chef Rico’s inspirations. The price for this Easter extravaganza is just $39.95 per guest (plus tax & gratuity). Make your reservations now by calling The Barn at 774-241-8450.
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